Restoran Hatinie
Address:18 & 20, Jalan Selendang 10/10, Seksyen 10, 40100 Shah Alam, Selangor, Malaysia
Phone Number:019-266 7810
Rating: 4.1
Rated count: 4474
Business status:OPERATIONAL
Website:https://m.facebook.com/Restoran-Hatinie-206349240568/
Opening Hours:
Monday: 7:00 AM – 6:00 PM
Tuesday: 7:00 AM – 6:00 PM
Wednesday: 7:00 AM – 6:00 PM
Thursday: 7:00 AM – 6:00 PM
Friday: 7:00 AM – 6:00 PM
Saturday: 7:00 AM – 6:00 PM
Sunday: 7:00 AM – 4:00 PM
Discovering the Flavors of Hatinie at Restoran Hatinie
Tucked away in the heart of Penang, Malaysia, Restoran Hatinie is a culinary gem that serves up a delicious blend of nostalgic flavors and modern twists. The restaurant’s name, "Hatinie," reflects the owner’s heritage, "Hatinie" being a traditional Peranakan dish from the olden days. This charming eatery is a must-visit for anyone seeking a taste of Penang’s rich cultural heritage and mouthwatering cuisine.
A Taste of Penang’s Heritage
At Restoran Hatinie, the menu is a love letter to the past. The chefs have carefully curated a selection of traditional dishes that showcase the best of Peranakan cuisine, a melting pot of Chinese, Malay, and Indian influences. From the moment you step inside, the aroma of sizzling wok-fried noodles and sweet sauces wafts through the air, transporting you to a world of comfort and familiarity.
Menu Highlights
- Pan Mee: A steaming hot plate of flat noodles served in a rich, savory sauce, accompanied by a mix of fresh vegetables, bean sprouts, and your choice of protein (pork, chicken, or vegetables). This classic Peranakan dish is a staple on the menu and a must-try.
- Char Kway Teow: Stir-fried flat rice noodles tossed with a medley of vegetables, meat or seafood, and a dash of soy sauce, fresh herbs, and spices. This popular street food dish is a delight to the senses.
- Kam Hiong: A flavorful tomato-based stew made with a medley of ingredients, including pork, chicken, or seafood, and served with a side of steaming hot rice. This hearty dish is perfect for those seeking a comfort food fix.
- Laksa: A spicy noodle soup made with a rich and aromatic broth, a medley of vegetables, and your choice of protein (pork or chicken). This iconic Malaysian dish is a staple on the menu.
Modern Twists and Specials
While paying homage to tradition, the chefs at Restoran Hatinie are always experimenting with new flavors and presentation to keep things fresh and exciting. Be sure to check out the daily specials and promotions, which might include dishes like:
- Foie Gras Panna Cotta: A luxurious dessert featuring a creamy panna cotta infused with foie gras and served with a side of fresh fruit and chocolate.
- Chili Crab: A spicy and indulgent take on the classic Singaporean favorite, made with fresh crab, chilies, and a dash of coconut milk.
Charming Ambiance
Restoran Hatinie’s cozy and inviting atmosphere is reminiscent of a traditional Penang restaurant. The rustic wooden tables, vibrant colors, and wooden shutters create a warm and welcoming atmosphere, perfect for families, couples, and solo diners alike. The staff are friendly and attentive, always happy to offer recommendations and help with orders.
Conclusion
Restoran Hatinie is a culinary gem hidden in the heart of Penang, serving up a taste of nostalgia and cultural heritage. Whether you’re a foodie, a local, or a visitor, this charming eatery is a must-visit destination. Be sure to come hungry and be prepared for a culinary journey that will leave you eager to return. Book your table now and experience the flavors of Hatinie at Restoran Hatinie!
So much variety of Kelantan food , 4 of us ordered 4 different dishes like Nasi Kerabu and Laksam, but none of us finished our food . Taste lacking, so so only.
There are variaty of foods here. But most of it finished aroud 2pm. Please come early if you want experience ikan bakar, nasi kerabu and gulai salai. Price are reasonable!
A variety of delicious local food is available. The satays are yummy, highly recommended!
A very decent place to eat out. Lots of eating area. Went on a weekday but got tonns of people. They even sell satay for breakfast. Tonns of menu choices which can make u really ‘rambang mata’ 😅. We came for an early lunch.
A bit pricey for me though. Taste wise, just ok for me. Nothing did stand out. Yet still delicious. Overall, if you like variety, should definitly check this place out.
Variety of local menu. Many seating, people always come and go so it’s easy to get the seat. Lauk all tasted good but the price is a bit pricey.
They also have dessert from outside vendors like cake, kuih, apam, pavlova, pudding and all.
They also sell, soup dish like soto, mee kari and all. Have breakfast too! Roti canai sarang burung.
Parking is easy. Recommended to try if you don’t know what to eat, they probably have the dish that you want in your mind.